Indulge in the rich, meaty flavour of beef skirt, expertly cut from the lower chest of the cow. This budget-friendly cut is perfect for your favourite home-cooked meals. Its natural fat content means a rich meaty flavour. The Beef Skirt takes particularly well to marinades. Cook it quickly in a large hot pan and allow it to rest. Or, for a melt-in-your-mouth texture, try cooking it low and slow. Either way, you'll love the delicious and juicy results.
This versatile cut is also a favourite with pasty and pie makers! Add it to your favourite recipes for an extra punch of flavour. Whether you're cooking for a special occasion or just a family dinner, beef skirt is the perfect choice for a delicious and satisfying meal.